I spent the morning with my wife exploring the village of Bray on the banks of the River Thames in Berkshire. I had never visited before even though it’s only a few miles from where I’ve lived for the last 23 years.
It turns out to be the place where The Cut, the river referred to in my post of 31 August, empties into the River Thames. This time I saw no fish as I peered into the water from a footbridge on a pedestrian route known as the Greenway.
In the churchyard at Bray we were delighted by a magnificent example of Magnolia Grandiflora which was in flower. Large blooms were close to the footpath so we were able to take in their heavenly lemony fragrance. As we stood admiring the tree a friendly fellow-walker approached us and asked if we knew what it was. He said that he walked through the churchyard every morning on a circular route from his home in Maidenhead. He had discounted the possibility that it was a magnolia as he thought they only flowered in Spring. He was very pleased to be more informed and he could not have chosen a better passer-by to ask than Lorraine!
Bray is home to two of only 5 restaurants in Britain which have Michelin 3 stars, The Fat Duck, and The Waterside Inn. Today was not the moment to visit either of those! But we did enjoy a relaxed pub lunch at The Crown, which has a very Covid- safe set-up in its garden, with a high airy canvas canopy over a spacious outdoor seating area.
There are lots of historic buildings and structures in Bray. We were charmed by the old Lych Gate for the churchyard, incorporated into a house still occupied today.